Sikorsky is a deliberately sour beer. When it was brewed, we used the technique of dry hops, which gives the beer a brighter aroma. We added 100 kg of persimmon puree, which formed a clear aftertaste
ABV: 6,0%
WORT: 14%
IBU: 35
MALTS: Vienna, Oats
HOPS: Northern Brewer, Magnum, Perle
Likes with all the food and fun company
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